Discuss at the restaurant to choose menu ( 3 dishes + 1 drink ) to cook/make Duration: 3h-3.5h hours from starting time
Joined/Group class : 8. am – 11.30 am, 1.30 pm- 5 pm,
Group Size: 1-10 people
Meeting Place: Hotel Pick-up in Hanoi Old Quarter
Restaurant: Cai Mam Bistro
Private/Customized Tours: Available upon request with extra fee
HIGHLIGHTS:
This is a cooking class, not a cooking show from the chef so you will do it by yourself from the beginning till products are made.
Shopping at local market to buy ingredients is available
Well-trained chef + professional tour guide Certificate at the end of class
Save money for lunch/dinner
EXCLUSIONS:
PRICE POLICY FOR CHILDREN:
Free of charge for children from 1-3 years old
50 % rate of adult for children from 4-6 years old
100 % rate of adult for children from 7 years old
PICK UP from hotels located in Hanoi Old Quarter by walking/motorbike
MORNING CLASS: 8:00 A.M-8:15 A.M
AFTERNOON CLASS: 1.30 P.M-1.45 P.M
WELCOME DRINKS at our restaurant with tea/ instant coffee/water.
CHEF RECOMMENDS 3 DISHES to cook + offer extra egg coffee / egg beer + gives you guidelines on ingredients.
LEARN SOME BASIC VIETNAMESE SENTENCES to communicate with local shopkeepers. Eg: How to bargain a price? How to greet someone in Vietnam? How much is it?
GO SHOPPING AT LOCAL MARKET with guide to buy all the ingredients according to the guidelines.
LEARN TO COOK
ENJOY YOUR FOOD YOU HAVE COOKED
GET CERTIFICATES
DROP OFF AT HOTELs (in Hanoi Old Quarter only)
MORNING: 11.30 A.M
AFTERNOON: 5.30 P.M
MENU:
This is a customized menu. Customers have a short discussion with the chef about which dishes everyone agrees to cook. You have 02 free selected dishes and 01 dishes recommended by the chef.
We OFFER FREE 01 special drinks from Vietnam to learn how to do it.
Your choice of:
“Ca Phe Trung”: Local selected coffee with whipping egg yolks is an inspiration of Hanoians
“Bia Trung”: Beer with whipping egg yolks is an inspiration of Hanoians who love the taste of beer with whipping eggs. It might seem strange at first but it is worth a try.
TRADITIONAL VIETNAMESE CUISINE:
“BUN CHA”: – Grilled pork belly in deeping fish sauce. Comes with fresh noodles and local herbs.
“PHO BO HA NOI” – Rice noodle soup with beef, Hanoi style
“PHO GA HA NOI” – Rice noodle soup with chicken,Hanoi style
“NEM RAN HA NOI” – Traditional spring rolls with minced pork.
“PHO CUON HA NOI” – Fresh noodle rolls with beef and fresh local herbs.
“NOM GA HOA CHUOI” – Banana flower salad with chicken
“GA XAO SA OT” – Sauteed chicken with lemongrass and chili. Served with steam rice. “PHO CHIEN PHONG BO” – Deep fried crispy noodle with sauteed beef and bok-choy
VEGAN OPTIONS:
“NOM HOA CHUOI CHAY” – Banana flower salad
“NAM HAP XA” – Steamed assorted mushrooms with lemongrass
“PHO CHIEN PHONG RAU CU” – Deep – fried noodles with sauteed assorted vegetables ‘NEM RAN CHAY” – Deep – fried spring roll with assorted vegetables
“PHO NUOC CHAY” – Vegan rice wartery noodle soup
“DAU HU SOT ME” – Deep fried tofu, tamarind dressing.
There are 5002 Tours available in popular destinations on TravelWP.
There are 5002 Tours available in popular destinations on TravelWP.
There are 5002 Tours available in popular destinations on TravelWP.
There are 5002 Tours available in popular destinations on TravelWP.
There are 5002 Tours available in popular destinations on TravelWP.
From$30.00
From$30.00
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